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Blue Cheese and Spring Onion Dip
Ingredients
- 250 ml Cream cheese
- 1 Pinch Black pepper to taste
- 4 Spring onions, chopped
- ½ Wedge blue cheese, grated
- ½ KNORR Garlic and Herb Potato Bake
- 15 ml Milk
- 50 ml Mayonnaise
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