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4 Pieces
Collection: Pasta
Recipe By: Pinch of Yum
About LindsayA little thing about me: I ♡ FOOD. I also love food photography. I wrote an ebook that can help you learn your camera and I also teach food photography workshops in our Minneapolis studio. Did you make a recipe? Tag @pinchofyum on Instagram or send me a snap. I WANNA SEE! facebook instagram pinterest
hedy
Laura @ Raise Your Garden
Lindsay
Garlic Butter Capellini Pomodoro with Shrimp
Ingredients
- 1 lb. large shrimp
- salt, pepper, and olive oil for the pan
- 4 cloves garlic
- 4 cups diced fresh tomatoes or halved cherry tomatoes
- 2 cups chicken or vegetable broth
- 4 tablespoons butter
- ½ cup fresh basil leaves, cut or torn into small pieces
- salt to taste
- 8 ounces DeLallo capellini
- Parmesan cheese for topping
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