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Tomato 'n' Shrimp Pasta Recipe Tomato 'n' Shrimp Pasta Recipe photo by Taste of Home Read reviews (3) Rate recipe Diced tomatoes, a little tomato paste and fresh basil combine with onions and mushrooms to make a tasty sauce for sauteed shrimp. This recipe is: Quick Rate Print Grocery List Recipe Box My Savings Email

Ingredients

• 12 ounces uncooked spaghetti
• 1-1/2 pounds uncooked medium shrimp, peeled and deveined
• 1 teaspoon minced garlic
• 3 tablespoons olive oil, divided
• 1/2 pound sliced fresh mushrooms
• 1/2 cup chopped onion
• 2 cans (14-1/2 ounces each) diced tomatoes, undrained
• 3 tablespoons tomato paste
• 2 tablespoons minced fresh basil
• 1 teaspoon sugar
• 1 teaspoon dried oregano
• 1/4 to 1/2 teaspoon crushed red pepper flakes

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