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Veggies and Dip
Ingredients
- 1 cup (250 mL) green beans, trimmed2 carrots, cut_into sticks4 ribs celery, cut_into sticks8 radishes, trimmed1 sweet green pepper or sweet red pepperCucumber Dill Dip:1 piece (4 inch/10 cm) English cucumber1/2 cup (125 mL) cream cheese, softened2 tbsp (30 mL) light mayonnaise2 tbsp (30 mL) light sour cream1 tbsp (15 mL) chopped fresh dill1 dash hot pepper sauce1 pinch garlic powder1 pinch onion powder1 pinch salt1 pinch pepper
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