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5 Ingredient Gluten-Free Sweet Potato Gnocchi (And Vegan)
Ingredients
- 1/2 cup + 2 tablespoons of mashed & smooth, roasted sweet potato (157 grams)
- 1/4 cup millet flour (30 grams)
- 1/4 cup + 1 tablespoon almond flour (38 grams)
- 1/4 cup + 1 tablespoon tapioca starch (38 grams)
- heaping 1/4 teaspoon salt
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