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A Fresh Bruschetta Chicken Dinner For Lazy Weeknights
Ingredients
- 4 plum tomatoes (about 12 ounces total), cored and diced
- 1/4 cup finely diced red onion
- 2 tablespoons coarsely chopped fresh basil leaves
- 2 cloves garlic, minced
- 3 tablespoons olive oil, divided
- 1 teaspoon balsamic vinegar
- 1/4 teaspoon kosher salt, plus more for seasoning
- 2 boneless, skinless chicken breasts, or 4 chicken cutlets (about 1 1/2 pounds total)
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