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Shared By Steve Hamilton

Acorn Squash: Maple-Glazed

Ingredients

  • 1 medium acorn squash, halved
  • 3/4 cup water
  • 1/4 cup maple syrup
  • 2 tablespoons brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon salt

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