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ALFREDO SAUCE with SPAGHETTI
Ingredients
- 1 cup half and half milk
- 1/2 cup grated Parmesan cheese
- Dash of garlic powder (to taste)
- 1/3-cup escarole or spinach (chopped fine). In a double boiler on low setting, heat half- &-half milk until it bubbles.
- 1 lb. spaghetti
Directions
Directions aren't available for this recipe.
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