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Aloo Paratha Recipe

Ingredients

• 1 cup + 1/2 cup Wheat Flour
• 2 medium Potatoes, boiled and peeled
• 4 tablespoons finely chopped Coriander Leaves
• 1 teaspoon Lemon Juice
• 1 teaspoon Sugar
• 2 Green Chilli, finely chopped
• 1 teaspoon Garam Masala
• 1 teaspoon Red Chilli Powder
• 1 teaspoon grated Ginger
• 2 tablespoons Oil
• Butter, for serving
• Salt to taste
• Water, as needed

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