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Recipe By: Cookin
Angel Food Cake Cookies WW: 1 points per cookie
Ingredients
- • 2 cups non-fat Greek yogurt
- • 1 box angel food cake mix
- • 1 teaspoon vanilla extract
- • Sprinkles (optional, for garnish)
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Directions
- 1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper for easy cleanup.
- 2. In a large mixing bowl, combine the non-fat Greek yogurt, angel food cake mix, and vanilla extract. Stir until the ingredients are well incorporated and form a smooth batter.
- 3. Using a spoon or cookie scoop, portion the batter onto the prepared baking sheet, leaving space between each cookie to allow for spreading.
- 4. If desired, sprinkle the cookies with colorful sprinkles for a festive touch.
- 5. Place the baking sheet in the preheated oven and bake the cookies for approximately 10 minutes, or until they are lightly golden brown and set.
- 6. Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- 7. Serve the Heavenly Angel Food Cake Cookies as a delightful snack, dessert, or sweet treat any time of the day.
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