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Anything-You-Have Coconut Curry Soup - Pinch Of Yum

Ingredients

• 1 tablespoon oil
• 1 onion, chopped
• 3 cloves garlic, smashed
• 1 knob of ginger, peeled and grated
• 1–2 tablespoons red curry paste
• 1–2 tablespoons turmeric
• 1 teaspoon salt
• 2 tablespoons sugar
• 12 baby yukon potatoes
• 2 14-ounce cans coconut milk
• 3 cups vegetable broth
• 24 ounces extra firm tofu
• anything you have for fresh veggie toppings! see notes

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