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APPLE CINNAMON UPSIDE DOWN CAKE
Ingredients
- 10 Tablespoons unsalted butter, at room temperature (divided)
- 1/2 cup packed light brown sugar
- 3 medium apples, Empire or Gala (about 1 1/2 pounds), each peeled, cored and sliced into 8 wedges
- 1 Tablespoon freshly squeezed lemon juice
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 cup granulated white sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup whole milk
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