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Apple Crisp
Ingredients
- 10 cups apples, peeled, cored and sliced
- 1 cup white sugar
- 1 tbsp. flour
- 1 tea. cinnamon
- 1 cup quick cooking oats
- 1 cup flour
- 1 cup packed brown sugar
- 1/4 tea. baking powder
- 1/4 tea. baking soda
- 1/2 cup butter, melted
Directions
- Preheat oven to 350. Place the sliced apples in a 9 x 13" pan. Mix the white sugar, 1 tbsp. flour and cinnamon together and sprinkle over apples. Pour water evenly over all.
- Combine oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture. Bake at 350 degrees for about 45 minutes.
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