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Collection: Cakes, Doughnuts, Muffins, Pancakes
Recipe By: Ed Nordstrom
Apple Nut Cinnamon Muffins
Ingredients
- 1/4 cup butter
- 4 cup sugar
- 8 eggs
- 6 cups flour
- 2 tbsp baking powder
- 2 tbsp cinnamon
- 4 cups apple, peeled cored, diced
- 4 cups walnuts, hazelnuts or almonds, chopped or ground
- Icing sugar
- lemon juice
Directions
- Cream the butter with the sugar, then mix in the eggs one at a time.
- Mix flour with cinnamon and baking powder and stir into the egg mixture.
- Stir in the apples and nuts
- Place paper liners into jumbo muffin cups
- Spray liners with canola oil cooking spray.
- Bake at 350°F for 45 minutes until golden brown, and a toothpick inserted comes out clean.
- Let the muffins cool down
- Dust with icing sugar just before serving.
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