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Asha's Strawberry Cardamom Crumble Bars Asha's Strawberry Cardamom Crumble Bars

Ingredients

• 8 ounces (2 sticks), plus 2 tablespoons unsalted butter
• 1 1/2 cups rolled oats
• 1 3/4 cups all-purpose flour
• 1/2 cup granulated white sugar
• 1/2 cup light or dark brown sugar, lightly packed
• 1 teaspoon baking powder
• 3/4 teaspoon kosher salt
• 1/2 cup pistachios, finely chopped (you can also use other types of nuts like hazelnuts, almonds or walnuts)
• For the filling
• 24 ounces fresh strawberries, hulled and cut into quarters
• 1/4–1/2 cup granulated white sugar
• Zest of one lemon (about 2 teaspoons)
• Juice of one lemon (about 2 tablespoons)
• 1 teaspoon vanilla extract
• 3/4 teaspoon ground Baraka Green Cardamom
• Pinch of kosher salt
• 2 tablespoons all-purpose flour
• 1 1/2 tablespoons cornstarch

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