Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Au Gratin Potato Onion Parmesan
Ingredients
- Nonstick cooking spray
- 1 medium sweet onion, sliced
- 2 lbs russet potato, sliced
- 4 tbsp grated Parmesan cheese
- 1 tsp dried parsley
- 1 tsp tsp garlic powder
- Sprinkle sea/kosher salt & white pepper
Directions
- Preheat oven to 325 degrees
- Spray a cast iron or oven proof pan with nonstick spray
- First layer of potatoes come up sides
- Layer onions
- Sprinkle with 1/4 measure of garlic, parsley, Parmesan, salt & pepper
- Finish with last layer of potatoes and final 1/4 measure of garlic, parsley, Parmesan, salt & pepper
- Cook on medium-high heat 7-10 minutes until outside is slightly browned and crust is formed; be careful not to burn!
- Cover lightly with aluminum foil and bake for 30-40 minutes until fork tender.
- Cut into 8 pie like slices
Chrome Extension
