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1 Pieces
Shared By Lou Sandra
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Aubergine Rôtie

Ingredients

  • 1 aubergine
  • 2 grosses cs d’huile d’olive
  • Persillade en poudre
  • Herbes de Provence
  • Sel, poivre

Directions

Couper l’aubergine en deux et la scarifier.
Badigeonner d’huile d’olive.
Saupoudrer d’herbes de Provence et de persillade. Saler et poivrer.
Cuire 30-40mn à 180.

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