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Authentic Yakisoba (Japanese Stir-fried Noodles)

Ingredients

• 140 g thinly sliced pork belly (leaner option: pork loin)
• 1/4 onion (thinly sliced)
• 1 pinch salt and pepper
• 50 g green cabbage (roughly chopped)
• 2 ptns ramen noodles
• 1 tbsp cooking oil
• red pickled ginger (benishoga) (optional topping)
• bonito flakes (katsuobushi) (optional topping)
• aonori (dried green seaweed powder) (optional topping)
• 1 tbsp Japanese soy sauce (koikuchi shoyu)
• 1 tbsp oyster sauce
• 1/2 tbsp Worcestershire sauce
• 1/2 tbsp sake (or white wine)
• 1 tsp tomato ketchup
• 1 tsp toasted sesame oil
• 1/2 tsp sugar
• 1/4 tsp curry powder
• 1 pinch ground black pepper

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