2 Servings
Total Time: 32min
Collection: Breakfast & Brunch
Shared By Cori Can't Cook

Bacon and Egg Sandwiches with Caramelized Onions and Arugula

Ingredients

  • 4 slices center-cut bacon $
  • 2 cups thinly sliced onion
  • 1 tablespoon water
  • 1/2 teaspoon Mexican hot sauce (such as Cholula) or Tabasco
  • 1 tablespoon butter $
  • Dash of sugar $
  • Cooking spray $
  • 4 (1/2-ounce) slices whole-wheat bread $
  • 2 large eggs $
  • 1/8 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 cup arugula
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