Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Bacon-Wrapped Pork Tenderloin With Balsamic And Fig
Ingredients
- ¾ teaspoon onion powder
- ¾ teaspoon garlic powder
- ¾ teaspoon smoked paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 ¼ pounds pork tenderloin
- 8 slices center-cut bacon
- ¼ cup fig preserves
- 2 tablespoons balsamic glaze
Get the App
Chrome Extension
