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Baked Fish with Garlic and Basil

Ingredients

• 2 lb fish fillet like halibut
• Salt and pepper
• 1 1/2 tsp dry oregano
• 1 tsp ground coriander
• 1 tsp sweet paprika
• 10 garlic cloves, minced
• 15 basil leaves, sliced into ribbons
• 6 tbsp extra virgin olive oil (I used Private Reserve Greek EVOO)
• Juice of 1 lemon
• 2 bell peppers any color, sliced (I used 1 red and 1 green bell pepper)
• 2 shallots, peeled and sliced

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