4 Servings
Total Time: 30min
Collection: Fish

Baked fish with tomatoes, basil & crispy crumbs

Ingredients

  • 2 x 400g cans cherry tomatoes
  • 1 tbsp balsamic vinegar
  • 3 tbsp basil pesto
  • 2 tbsp breadcrumb
  • 4 skinless firm white fish fillets (about 140g each)
  • 320g pack green bean
  • 320g pack thin-stemmed broccoli

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