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Baked Garlic Chicken And Potatoes

Ingredients

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• 6 to 8 bone-in, skin-on chicken thighs
• 1 lb (450g) potatoes, peeled quartered
• 1 red onion, quartered
• 2 tablespoons extra virgin olive oil
• 2 teaspoons minced garlic powder
• ½ teaspoon hot cayenne chili powder
• 2 tablespoons chopped fresh scallion
• Kosher salt and freshly ground pepper, to taste
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