Baked Garlic Chicken And Potatoes

Ingredients

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  • 6 to 8 bone-in, skin-on chicken thighs
  • 1 lb (450g) potatoes, peeled quartered
  • 1 red onion, quartered
  • 2 tablespoons extra virgin olive oil
  • 2 teaspoons minced garlic powder
  • ½ teaspoon hot cayenne chili powder
  • 2 tablespoons chopped fresh scallion
  • Kosher salt and freshly ground pepper, to taste
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