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2 Servings
Shared By Charlotte Burns

Baked General Tso’s Cauliflower

Ingredients

  • 1 large head of cauliflower, cut into florets
  • 1 teaspoon grapeseed oil
  • 1 tablespoon corn starch*
  • 1 tablespoon sesame seeds
  • 4 green onions, sliced
  • 1 teaspoon grapeseed oil
  • 1 tablespoon finely minced ginger
  • 3 garlic cloves, finely minced
  • ¼ cup hoisin sauce*
  • 2 tablespoons honey*
  • 2 tablespoons soy sauce
  • 2 tablespoons rice vinegar*
  • 1 teaspoon sesame oil
  • ½ teaspoon chili flakes
  • ½ teaspoon cornstarch*
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