Add BlackBerry, sugar, red wine, orange zest, and flaky salt to a pot and simmer on high until the jam is reduced and register 100 degrees Celcius on a thermometer. Reserve.
Add goat cheese to a baking dish, spoon over jam, and top with walnuts, fresh thyme, and bake in the oven at 200 degrees Celcius for 8-10 minutes until caramelized, and the jam is bubbling.
Serve with your favorite crisps, crackers, or veggies!