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Baked Salmon With Garlic And Dijon (Video) - Natashaskitchen.Com
Ingredients
- 1 1/2 lb salmon filet
- 2 Tbsp fresh parsley, chopped
- 2 Tbsp light olive oil, not extra virgin
- 2 Tbsp fresh lemon juice
- 3 garlic cloves, pressed
- 1/2 Tbsp Dijon mustard
- 1/2 tsp salt, we use sea salt
- 1/8 tsp black pepper
- 1/2 Lemon, sliced into 4 rings
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