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Baked Shrimp Scampi
Ingredients
- 2 tablespoons white wine*
- 2 tablespoons freshly squeezed lemon juice
- 1/2 cup Panko*
- 1/4 cup unsalted butter, melted
- 2 pounds medium shrimp, peeled and deveined
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1/2 teaspoon crushed red pepper flakes, or more, to taste
- Kosher salt and freshly ground black pepper, to taste
- 2 tablespoons chopped fresh parsley leaves
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