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Baker Topper (Timbers)
Ingredients
- 10 lb butter
- 1 1/2 lbs Bacon Bits
- 1 lb green onion very thinly sliced, when you get to the whites; slice in half longways before continuing to slice
- 4 tbsp salt
- 1 tbsp granulated garlic
- 2 tbsp black pepper
- 6 cups canola oil
Directions
- Cool bacon to extra crispy
- THINLY slice green part of green onion save white.
- Cool bacon and blend with white of green onion
- Whip butter in mixer with paddle.
- Add bacon, onion and seasonings and continue to mix until volume increases by 50%. It should be about 60% of the bowl.
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