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Balsamic Steak Rolls | Paleo Leap
Ingredients
- 1 ½ – 2 lb. skirt steak, sliced into thin strips;
- 1 carrot, matchstick cut;
- 1 bell pepper, matchstick cut;
- ½ zucchini, matchstick cut;
- 5 green onions, matchstick cut;
- 2 cloves of garlic, minced;
- ½ tsp. dried oregano;
- ½ tsp. dried basil;
- Cooking fat;
- Sea salt and freshly ground black pepper;
- 1 tbsp. ghee;
- 2 tbsp. shallots, finely chopped;
- ¼ cup balsamic vinegar;
- 1 tbsp. honey;
- ¼ cup beef stock;
- Sea salt and freshly ground black pepper;
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