Banana and Pb Mug Cake with Dark Chocolate

Ingredients

  • 6 tbsp almond flour
  • 1 banana, roughly mashed
  • 1,5-2 tbsp peanut butter
  • 1 tsp shredded coconut
  • 1 tsp baking powder
  • 1/2 tbsp agave nectar (or honey)
  • 20-30 g dark chocolate, chopped
  • a pinch of sea salt
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Directions

  1. Add everything in a bowl and mix well. Put the batter in a big cup or a bowl and microwave for about 2 minutes.
  2. You can top it with some peanut butter and dark chocolate.

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