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Collection: Breakfast
Banana Bread
Ingredients
- 1-3/4 cups flour
- 1-1/4 tsp. baking powder
- 1/2 tsp. baking soda
- 3/4 tsp. salt
- 2/3 cup sugar
- 1/3 cup shortening
- 2 eggs
- 2 Tbsp. milk
- 3 mashed ripe bananas
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Directions
- Stir together flour, baking powder, baking soda and salt. Set aside.
- In mixer bowl, beat sugar and shortening until light, scraping sides of bowl often.
- Add eggs, one at a time, and milk. Beat after each addition until smooth.
- Add flour mixture and banana alternately to creamed mixture.
- Pour batter into lightly greased 8x4x2-inch loaf pan.
- Bake at 350 for 60-65 minutes or until wooden pick inserted near center comes out clean.
- Let cool for at least 10 minutes before removing from pan to finish cooling.
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