Banana Cake

Ingredients

3/4 c butter

1 1/4 c white sugar

1/2 c brown sugar

3 eggs

1 tsp vanilla

3/4 c sour milk (add <1 T vinegar to milk)

1 c mashed bananas

2 1/2 c flour

1/2 tsp salt

1 tsp baking soda

1 tsp baking powder

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Directions

1. In a large bowl, mix together butter, sugar, eggs, and vanilla. Set aside.
2. In another bowl, sift together flour, salt, soda, and baking powder. Add these dry ingredients to the creamed mixture. Add sour milk and bananas to the batter. Beat together well.
3. Pour into a greased and floured 9x13 pan
4. Bake at 350* for 30-45 minutes.
5. Frost when cool.