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Banana Chocolate Chip Cupcakes

Ingredients

• 1 3/4 c. all-purpose flour
• 1 1/4 c. sugar
• 1 tbsp. Clabber Girl Baking Powder
• 1/2 tsp. salt
• 1/2 c. butter (or shortening at room temperature)
• 3/4 c. mashed ripe bananas (about 2 medium)
• 1/3 c. evaporated milk
• 2 tsp. vanilla extract
• 2 eggs
• 6 oz. chocolate chips (semi-sweet)

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