Collection: BBQ
Shared By Iron Chef America

BBQ Asian Snapper

Ingredients

  • Ingredients Nutrition
  • 1.5kg whole snapper
  • 1 stick lemongrass, trimmed, halved, cut into 5cm lengths
  • 4 garlic cloves, bruised
  • 6 kaffir lime leaves, torn
  • Fresh coriander sprigs, sliced green onion, steamed jasmine rice and lime wedges, to serve
  • Dressing
  • 1/2 cup sweet chilli sauce
  • 1/2 cup lime juice
  • 1 teaspoon caster sugar
  • 1/3 cup light soy sauce
  • 2cm piece fresh ginger, peeled, finely grated
  • 1 1/2 tablespoons fish sauce
  • 2 tablespoons peanut oil
  • 2 tablespoons chopped fresh coriander
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