Beef & Avocado Crispbreads
Ingredients
- 46g Wholemeal crisp bread (vita-wheats)
- 20g avocado, sliced
- 150g tomato, sliced
- 55g carrot, grated
- 100g roast beef, sliced
- 23g sweet chilli sauce
- 1g pinch pepper
Directions
Top crisp reads with avocado, tomato, carrot and roast beef. Drizzle over sweet chilli sauce and season to taste.
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