Collection: Soup

Beef Barley Soup

Ingredients

  • 1 tablespoon olive oil
  • ▢ 2 pounds beef stew meat
  • ▢ 1 onion finely chopped
  • ▢ 3 large carrots cut into 3/4 inch pieces
  • ▢ 3 stalks celery sliced
  • ▢ 2 teaspoons minced garlic
  • ▢ 8 cups beef broth
  • ▢ 1 dried bay leaf
  • ▢ 2 sprigs fresh thyme or 1 teaspoon dried thyme
  • ▢ 3/4 cup pearl barley
  • ▢ 1 cup sliced mushrooms
  • ▢ 2 tablespoons chopped parsley
  • ▢ salt and pepper to taste

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