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Berry Hand Pies
Ingredients
- 3 oz (about ½ cup) fresh raspberries
- 3 oz (about ½ cup) fresh blackberries
- 1 cup fresh blueberries
- 2 Tbsp corn starch
- ¼ cup sugar
- 1 teaspoon vanilla
- juice of 1 lemon (about 1 Tbsp)
- 1 egg, beaten
- 1 (2-count) box refrigerated pie dough
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