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12 Servings
Total Time: 1hr 25min

Best Meatloaf Recipe

Ingredients

  • Meatloaf:
  • 2 lbs ground beef
  • 1/4 c bread crumbs
  • 1/2 c onion
  • 1/4 c milk
  • 1/2 c barbecue sauce
  • 2 eggs
  • 2 tbs Worcestershire sauce
  • 1 tbs minced garlic
  • 1 tsp salt
  • 1/4 tsp pepper
  • Topping:
  • 1/2 c ketchup
  • 1/4 c brown sugar
  • 2 tbs Worcestershire sauce
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Directions

  1. Preheat oven to 375

Make topping:

  1. Combine ketchup, brown sugar and Worcestershire sauce in a small bowl, set aside.

Make meatloaf:

  1. In a large bowl, whisk together milk, barbecue sauce, eggs, Worcestershire sauce, garlic, salt and pepper.
  2. Add meat, onions and bread crumbs and stir until combined.
  3. Bake for 1 hr 15 min.
  4. Remove from oven, spread sauce on top and bake for 10 more minutes or until meatloaf reaches an internal temp of 160 degrees.
  5. Remove from oven and let cool for at least 5 min before serving.

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