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Black Forest Loaf Cake
Ingredients
- 175g butter, chopped
- 75g dark chocolate, chopped
- 300g self-raising flour
- 375g golden caster sugar
- 30g cocoa
- 2 large eggs
- 60ml milk
- 240g natural yogurt
- 1 jar or tin of pitted cherries (about 600g), syrup reserved
- 400ml double cream
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