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Black-Spiced Rum Eggnog

Ingredients

• 4 cups whole milk
• 1 cup half + half
• 1 cup heavy cream
• 4 oz. black-spiced rum
• 1 tablespoon honey
• 1 teaspoon nutmeg
• 1/2 teaspoon cinnamon
• 6 egg yolks
• 1/4 cup sugar
• 1 teaspoon vanilla
• 6 egg whites
• 1 tablespoon sugar
• A little extra . . . the perfect topping:
• 1 cup heavy cream
• 1 tablespoon + 1 teaspoon sugar
• 1 tablespoon + 2 teaspoons black-spiced rum

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