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Broccoli-Cheddar Mac & Cheese Lindsay Funston

Ingredients

• 1 lb. shells
• 1 head broccoli, cut into florets
• 2 tbsp. butter
• 1 shallot, finely chopped
• kosher salt
• 2 cloves garlic, minced
• 1/4 c. all-purpose flour
• 1 c. milk
• 1/2 c. low-sodium chicken broth
• 1 1/2 c. shredded Cheddar
• 1/2 c. shredded mozzarella
• 1/4 c. panko breadcrumbs

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