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Broccoli-Cheddar Mac & Cheese Lindsay Funston
Ingredients
- 1 lb. shells
- 1 head broccoli, cut into florets
- 2 tbsp. butter
- 1 shallot, finely chopped
- kosher salt
- 2 cloves garlic, minced
- 1/4 c. all-purpose flour
- 1 c. milk
- 1/2 c. low-sodium chicken broth
- 1 1/2 c. shredded Cheddar
- 1/2 c. shredded mozzarella
- 1/4 c. panko breadcrumbs
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