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Broccoli Cheddar Orzo Bake
Ingredients
- 3 tablespoons butter, plus more for greasing the casserole dish
- 1lb. box orzo pasta
- 2 teaspoons vegetable oil
- 1 ½ cups lager or pilsner beer
- 1 ½ cups whole milk
- 3 tablespoons flour
- 3 cloves garlic, minced
- 3 ½ cups shredded sharp cheddar cheese
- 1 ½ teaspoons kosher salt, plus more to taste
- ½ teaspoon cayenne pepper
- 2 cups small broccoli florets
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