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Brown Butter and Maple Chewy Pumpkin Cookies

Ingredients

• 1 cup unsalted butter 220g
• 1 1/2 cups dark brown sugar 280g; packed
• 1 egg yolk large
• 3 tbsp pure maple syrup
• 1 tsp vanilla extract
• 1/3 cup pumpkin puree 80g
• 2 1/4 cups all purpose flour 280g
• 1 tsp baking soda
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1 1/2 tsp pumpkin pie spice
• 1/2 tsp cinnamon
• 2 tbsp brown sugar
• 2 tbsp granulated sugar
• 1 tsp cinnamon

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