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Brownies

Ingredients

• 1 cup Butter, softened
• 2 cups Sugar
• 1 cup Brown Sugar
• 4 Eggs
• 1 Tablespoon Vanilla
• 1 cup Flour
• ½ cup Cake Flour
• 1 cup Cocoa Powder
• ½ teaspoon Salt
• 1½ cups Semi-Sweet Chocolate Chunks or Chips
• *Optional: add 8 ounce jar Dulce de Leche. Carefully heat in microwave. Swirl in 4 ounces into batter. Bake. Top brownies with remaining Dulce de Leche.

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