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Brownies
Ingredients
- 1 stick butter
- 4 squares unsweetened chocolate
- 2 cups sugar
- 1 1/2 cup flower
- 4 eggs
- 1 tsp salt
- 1 tsp baking powder
- 1 tbsp vanilla
Directions
- Melt butter and chocolate together. Remove from heat & add sugar and eggs. Beat well. Add flower, salt, and baking powder. Beat. Add vanilla. Pour into 13 x 9 x buttered pan. Bake for 27 minutes at 325 degrees.
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