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Brownies

Ingredients

• 1 stick butter
• 4 squares unsweetened chocolate
• 2 cups sugar
• 1 1/2 cup flower
• 4 eggs
• 1 tsp salt
• 1 tsp baking powder
• 1 tbsp vanilla

Directions

Melt butter and chocolate together. Remove from heat & add sugar and eggs. Beat well. Add flower, salt, and baking powder. Beat. Add vanilla. Pour into 13 x 9 x buttered pan. Bake for 27 minutes at 325 degrees.