• Shopping List
• Meal Planner
• Collection

Burmese Htamin Let Thoke - Rice & Noodle Hand-Mixed Salad

Ingredients

• 1/2 cup cooked long-grain rice, mixed with
• 2 tablespoons dried chili powder
• 2 Tbsp. chili & garlic infused oil
• Salt to taste
• 1 bundle soya bean vermicelli, soaked in hot water until soft
• 1/2 cup egg noodles, cooked al dente
• 1/2 cup boiled potatoes, diced
• 1/3 cup blanched cabbage or romaine lettuce, shredded
• 1/3 cup blanched green papaya, shredded
• 1/3 cup English seedless cucumber, shredded
• 1/3 cup cilantro, shredded
• 1/3 cup tomatoes, diced
• 1/3 cup red onions, thinly sliced
• 1/3 cup green onions, sliced
• 4 Tbsp.  gram flour, toasted
• 2 Tbsp. dried shrimp powder
• 4 Tbsp. deep fried onions
• 3 Tbsp. deep fried garlic
• Dressing:
• 2 Tbsp.  lime juice
• 8 Tbsp. tamarind juice
• 4 Tbsp. fish sauce
• 4 Tbsp. chili & garlic infused oil
•   

Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App