Steak – We used sirloin steak cut into small squares.
Oil – Olive oil is best for this recipe.
Salt & pepper – You can adjust to your preference but I used 1/2 teaspoon of salt and 1/2 teaspoon of cracked black pepper.
Butter – I typically use unsalted butter in most of my recipes. If you only have salted butter you will want to pull back on the additional salt you add to the recipe.
Garlic – you can either use garlic cloves, but many times I will make it easier and buy the minced garlic in the jar (I know it is cheating!)
Italian Seasoning – pick your favorite brand! They are all pretty delicious!
Add Recipe
