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Buttermilk Doughnuts
Ingredients
- For the Doughnuts:
- 3½ cups all-purpose flour
- ¾ cup granulated sugar
- ½ teaspoon baking soda
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 teaspoon freshly grated nutmeg
- 1 teaspoon ground cinnamon
- 2 eggs
- ¾ cup buttermilk
- ¼ cup sour cream
- ¼ cup unsalted butter, melted and cooled
- Vegetable oil for frying
- For the Chocolate Glaze:
- 4 ounces dark chocolate, coarsely chopped
- ½ cup heavy cream
- 2 tablespoons unsalted butter
- For the Vanilla Glaze:
- 2 cups powdered sugar
- ¼ cup whole milk
- 1½ teaspoons vanilla extract
- For the Cinnamon Sugar Coating:
- 1¼ cups granulated sugar
- 3 tablespoons ground cinnamon
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