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1 Servings
Total Time: 15min
Shared By Lowther Tribe

Butternut Squash Soup With Avocado & Chickpeas

Ingredients

  • 1 15-ounce can Amy's Light-in-Sodium Butternut Squash Soup
  • ¾ cup canned chickpeas, rinsed
  • 1 tablespoon lime juice
  • 1 teaspoon curry powder
  • Pinch of salt
  • 2 tablespoons diced avocado
  • 1 tablespoon nonfat plain Greek yogurt

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