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Shared By Grace Warren Atwood

Cajun Ham and Turkey Tater Tot Casserole

Ingredients

  • 4 tablespoons butter
  • 4 tablespoons flour
  • 1 jalapeño pepper chopped
  • 1 serrano pepper chopped (optional)
  • 1 green bell pepper chopped
  • 1 small onion chopped
  • 1 stalk celery chopped
  • 3 cloves garlic chopped
  • 1 cup chicken broth
  • ½ cup crema or sour cream
  • 1 tablespoon Cajun seasonings
  • Salt and pepper to taste
  • 5.5 ounces Roasted Ham chopped
  • 5.5 ounces Roasted Turkey Breast chopped
  • 1 cup shredded smoked gouda cheese
  • 32 ounce bag tater tots frozen
  • FOR SERVING: Spicy chili flakes fresh chopped herbs, hot sauce as desired

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